Description
Vine variety: Corvina, Rondinella
Serving temperature: 8 – 10°C
Alcohol content: 12% Vol.
Harvesting method: by hand
Appearance: Acidity perfectly balanced with soft & elegant tannins
Colour: Pale ruby red color
Bouquet: To the nose intense with red fruit and eucalyptus
Taste: On the palate, it has good roundness, but with a final persistent acidity, synonymous with the freshness of this wine.
