Description
Vine variety: Lambrusco Salamino e Viadanese
Serving temperature: 8°C
Harvesting method: by hand
Appearance: In the glass, it has a consistent froth with purplish highlights that make us perceive the character of this wine.
Colour: Intense ruby red colour with purple highlights tending towards garnet as it evolves.
Bouquet: Intense floral hints, notes of sweet violet that weave with a vibrant aroma of ripe red berry fruit, wild blackberry and marasca cherry.
Taste: Effervescence, red fruit taste and roundness invite you to enjoy this Lambrusco once again
